Ruby Garden Georgetown Menu (Update 2025)
Welcome to Ruby Garden Georgetown, a delightful oasis of Chinese, Vietnamese, and Asian fusion cuisine, nestled in the heart of Georgetown, Texas. Here, you can indulge in a diverse menu that masterfully blends flavors and traditions.
Start your culinary journey with appetizers like the Fried Pot Stickers or the Spicy Lettuce Wraps, which are designed to tantalize your taste buds. The noodle and fried rice options, such as the Fortune Lo Mein and Vegetable Fried Rice, offer a delicious variety of choices for every palate.
- Pho: A highlight you can't miss. The Pho Dac Biet showcases rich flavors with a selection of beef, while Pho Tom introduces a delightful shrimp option.
- Customer favorites: Rave reviews mention the Orange Chicken and the Kung Pao Beef, both praised for their generous portions.
Whether you’re dining in or picking up, Ruby Garden Georgetown promises an exceptional dining experience filled with warmth and flavor.
Appetizers
Fried Imperial Roll
2 pieces. Fried egg rolls.
Spring Rolls
2 pieces. Wrapped with rice paper, not fried.
Fried Pot Stickers
10 pieces. Pork only.
Crab Rangoon
8 pieces. Stuffed with cream cheese and imitation crab meat.
Egg Drop Soup
Hot and Sour Soup
Spicy.
Wonton Soup
Pork Egg Roll
2 pieces.
Spicy Lettuce Wraps (only chicken)
Served with fresh lettuce shells.
Fried Chicken Wings
6 pieces. Canh ga.
Steamed Pot Sticker
Pork only.
Fortune Fried Rice
Choice of beef, chicken, pork, shrimp or combo.
Vegetable Fried Rice
Fortune Lo Mein
Choice of beef, chicken, shrimp or combo.
Vegetable Lo Mein
Soft Egg Noodle Stir-Fried
Mi xao mem. Choice of beef, chicken, pork, shrimp, and combo or seafood.
Crispy Egg Noodle
Mi xao don. Choice of beef, chicken, pork, shrimp, and combo or seafood.
Noodles and Fried Rice
Vietnamese Cuisine - Pho
Pho Tai
Noodle soup with rare eye round steak.
Pho Tai Chin
Noodle soup with rare eye round steak and well done flank.
Pho Dac Biet
Noodle soup with different types of beef.
Pho Bo Vien
Noodle soup with meatballs.
Pho Ga
Noodle soup with chicken.
Pho Tom
Noodle soup with shrimps.
Pho Rau Cai
Noodle soup with fresh vegetables (no tofu).
Hu Tieu Thit Heo
Rice noodle soup with pork.
Hu Tieu Tom
Rice noodle soup with shrimps.
Hu Tieu Tom Thit Heo
Rice noodle soup with shrimps and pork.
Hu Tieu Do Bien
Rice noodle soup with seafood.
Hu Tieu Dau Hu
Rice noodle soup with tofu.
Hu Tieu Rau Cai
Rice noodle soup with vegetables (no tofu).
Mi Thit Heo
Egg noodle soup with pork.
Mi Tom
Egg noodle soup with shrimps.
Mi Tom Thit Heo
Egg noodle soup with shrimps and pork.
Mi Do Bien
Egg noodle soup with seafood.
Mi Dau Hu
Egg noodle soup with tofu.
Mi Rau Cai
Egg noodle soup with vegetables (no tofu).
Hu Tieu Ga
Rice noodle soup with chicken.
Mi Ga
Egg noodle soup with chicken.
Vietnamese Cuisine - Hu Tieu Mi
Vietnamese Cuisine - Bun
Bun Cha Gio
Vermicelli with fried imperial rolls.
Bun Thit Nuong
Vermicelli with charcoal grilled pork.
Bun Ga Xao Xa
Vermicelli with chicken and lemongrass.
Bun Tom Xao Xa
Vermicelli with shrimps and lemongrass.
Bun Thit Nuong Cha Gio
Vermicelli with charcoal grilled pork and imperial roll.
Bun Fortune
Vermicelli with shrimps, chicken, and beef combination.
Bun Rau Cai
Vermicelli with vegetables.
Bun Dau Hu
Vermicelli with tofu.
61A. Bun Bo
Vermicelli with beef.
Com Thit Nuong
Steam rice with charcoal grilled thin sliced pork.
Com Thit Nuong Hot Ga
Steam rice with grilled thin sliced pork with fried.
Vietnamese Cuisine - Com Dia
Vietnamese Cuisine - Vietnamese Entree
Tom Rang Muoi
Salt and pepper prawns. Shrimps tossed with jalapenos and garlic in lemon pepper sauce.
Tom Xao Xa Ot
Lemongrass shrimps. Shrimps sauteed with onions, garlic, and jalapenos in a spicy lemongrass sauce.
Bo Xao Xa Ot
Lemongrass beef. Beef sauteed with onions, garlic, and jalapenos in a spicy lemongrass sauce.
Ga Xao Xa Ot
Lemongrass chicken. Chicken sauteed with onions, garlic, and jalapenos in a spicy lemongrass sauce.
Ga Xao Lan
Curry coconut chicken. Chicken with curry coconut sauce.
General Tso's Chicken
Breaded and stir-fried with chili peppers in a spicy brown sauce. Spicy.
Sesame Chicken
Breaded and stir-fried with pineapple in a sweet sesame sauce.
Orange Peel Chicken
Breaded and stir-fried with chili peppers and fresh orange peel in a spicy brown sauce. Spicy.
Sweet and Sour Chicken
Breaded and tossed in a red tangy sauce with pineapple chunks.
Moo Goo Gai Pan
Chicken, snow peas, carrots, water chestnuts, mushrooms, and cabbage stir-fried in white sauce.
Chicken and Black Bean Sauce
Stir-fried with white onion, mushroom, and bell pepper in black bean brown sauce. Spicy.
Chicken and Cashew Nuts
Stir-fried with green peas, carrots, and water chestnuts in brown sauce.
Chicken Delight
Stir-fried mixed garden vegetables in brown sauce.
Lemon Chicken
Breaded and tossed with lemon sauce.
Kung Pao Chicken
Stir-fried with peanuts, bell peppers, onions, and water chestnuts in spicy brown sauce. Spicy.
Chicken and Broccoli
Stir-fried in brown sauce.
Chicken and Garlic Sauce
Stir-fried with bamboo, water chestnuts, and mushrooms in spicy brown sauce. Spicy.
Szechuan Chicken
Sauteed with celery, bamboo, carrots, and white onions in spicy Szechuan brown sauce. Spicy.
Chinese Entree - Poultry
Chinese Entree - Beef
Beef Delight
Stir-fried with mixed garden vegetables in brown sauce.
Mongolian Beef
Stir-fried with white and green onions in spicy brown sauce. Spicy.
Pepper Steak
Tender beef stir-fried with green bell peppers and onions in brown sauce.
Beef and Broccoli
Stir-fried in brown sauce.
Beef in Garlic Sauce
Stir-fried with bamboo, water chestnuts, and mushroom in spicy brown sauce. Spicy.
Kung Pao Beef
Stir-fried with peanuts, bell peppers, white onions, and water chestnuts in spicy brown sauce. Spicy.
Buddha's Delight
Fried tofu stir-fried with a variety of fresh vegetables in brown sauce.
Sesame Tofu
Kung Pao Tofu
Fried tofu stir-fried with peanuts, bell peppers, onions, water chestnuts in spicy brown sauce. Spicy.
Tofu and Broccoli in Garlic Sauce
Stir-fried tofu and broccoli with bamboo, water chestnuts, and mushrooms in spicy brown sauce. Spicy.
Salt and Pepper Tofu
Fried tofu tossed with jalapenos and garlic served with refreshing lemon pepper sauce. Spicy.
Lemongrass Tofu
Fried tofu sauteed with white onions and jalapenos in spicy lemongrass sauce. Spicy.
Curry Tofu and Vegetables
Tofu sauteed with a variety of fresh vegetables in curry sauce. Spicy.
Chinese Entree - Vegetarian Plates
Chinese Entree - Specialty Entrees
Orange Peel Beef
Coated with lotus flour stir-fried with chili peppers and fresh orange peel in spicy orange sauce. Spicy.
Scallops with Garlic Sauce
Stir-fried with water chestnuts, mushrooms, and bamboo in spicy garlic sauce. Spicy.
Fortune Delight
Shrimp, chicken, beef combination stir-fried with fresh mixed vegetables in brown sauce.
Shrimps Basil
Tom xao la que. Stir-fried with mushrooms, carrots, bell peppers, and onions in spicy basil sauce. Spicy.
Szechuan Shrimps
Sauteed with celery, bamboo, carrots, and white onions in spicy Szechuan brown sauce. Spicy.
Seafood in Spicy Sauce
Hai vi xao cay. Combination seafood stir-fried with hot pepper brown sauce.
Neptune's Platter
Shrimps, scallops, imitation crab, and fresh vegetables sauteed in delicate white sauce, served on a sizzling platter.
House Special Seafood
Shrimps, scallops, squids, black mushrooms, snow peas, carrots, and broccoli sauteed in spicy brown sauce, served on clay pot. Spicy.
Sizzling Beef and Scallops
Beef and scallops with green onions sauteed in oyster sauce on a sizzling platter.
Kung Pao Shrimps
Stir-fried with peanuts, bell peppers, onions, and water chestnuts in spicy brown sauce. Spicy.
Shrimps Delight
Stir-fried mixed garden vegetables in brown sauce.
Shrimps with Lobster Sauce
Stir-fried with green peas, carrots, and eggs in creamy white sauce.
Sweet and Sour Shrimps
Breaded and tossed with pineapple chunks.
Shrimps and Broccoli
Stir-fried shrimps in brown sauce with broccoli.
Shrimps and Garlic Sauce
Tir fried shrimps with bamboo, water chestnuts, and mushrooms in spicy brown sauce. Spicy.
115A. Shrimps and Cashew Nuts
Stir-fried with green peas, carrots, and water chestnuts in brown sauce.
Chinese Entree - Shrimps
Lunch Special - Beef and Pork and Vegetarian Plates
Beef Delight (L)
Stir-fried with mixed garden vegetables in brown sauce.
Mongolian Beef (L)
Stir-fried with white and green onions in spicy brown sauce. Spicy.
Beef and Broccoli (L)
Stir-fried in brown sauce.
Pepper Steak (L)
Tender beef stir-fried with green and red bell peppers and onions in brown sauce.
Kung Pao Beef (L)
Stir-fried with peanuts, bell peppers, onions, and water chestnuts in spicy brown sauce. Spicy.
Beef in Garlic Sauce (L)
Stir-fried with bamboo, water chestnuts, and mushroom in spicy brown sauce. Spicy.
Budda Delight (L)
Fried tofu stir-fried with a variety of fresh vegetables in brown sauce.
Tofu and Broccoli in Garlic Sauce (L)
Fried tofu stir-fried with broccoli in spicy garlic sauce. Spicy.
Kung Pao Tofu (L)
Fried tofu stir-fried with peanuts, bell peppers, onions, and water chestnuts in spicy brown sauce. Spicy.
Kung Pao Shrimps (L)
Stir-fried with peanuts, bell peppers, onions, and water chestnuts in spicy brown sauce. Spicy.
Shrimps Delight (L)
Stir-fried with mixed garden vegetables in brown sauce.
Sweet and Sour Shrimps (L)
Breaded and tossed with red tangy sauce with pineapple chunks.
Shrimps in Lobster Sauce (L)
Stir-fried with green peas, carrots, and eggs in creamy white sauce.
Shrimps in Garlic Sauce (L)
Stir-fried with bamboo, water chestnuts, and mushroom in spicy brown sauce. Spicy.
Shrimps and Broccoli (L)
Stir-fried in brown sauce.
Lunch Special - Shrimps
Lunch Special - Chicken
General Tso's Chicken (L)
Breaded and stir-fried with chile peppers in spicy brown sauce. Spicy.
Sesame Chicken (L)
Breaded and stir-fried in sweet sesame sauce.
Orange Peel Chicken (L)
Breaded and stir-fried with chili peppers and fresh orange peel in spicy brown sauce. Spicy.
Kung Pao Chicken (L)
Stir-fried with peanuts, bell peppers, onions, and water chestnuts in spicy brown sauce. Spicy.
Chicken Broccoli (L)
Stir-fried in brown sauce.
Chicken in Garlic Sauce (L)
Stir-fried with bamboo, water chestnuts, and mushrooms in spicy brown sauce. Spicy.
Lemon Chicken (L)
Breaded and tossed in lemon sauce.
Chicken with Cashew Nuts (L)
Stir-fried with peas, carrots, and water chestnuts in brown sauce.
Chicken Delight (L)
Stir-fried with mixed garden vegetables in brown sauce.
Sweet and Sour Chicken (L)
Breaded and tossed with red tangy sauce and pineapple chunks.
Chicken in Black Bean Sauce (L)
Stir-fried with white onions, chili, and mushroom with black bean sauce. Spicy.
Moo Goo Gai Pan (L)
Chicken, snow peas, carrots, water chestnuts, mushrooms, and cabbage stir-fried in while sauce.
Kids Sweet Sour Chicken
Served with French fries or rice and small soda drink.
Kids Chicken Finger
Served with french fries or rice and small soda drink.
Kid's Pho
Choice of chicken, eye round, well done frank or meatball.
Kids Item
Beverages
Thai Tea Thai Tea
Soft Drink
Vietnamese Iced Coffee
Comes with condensed milk.
Fresh Lemonade Fresh Lemonade
Iced Tea
Green Hot Tea
Per cup.
Jasmine Hot Tea
Per cup.